Description
Benvenuti alla porta di San Gimignano, immersi nella splendida cornice del nostro rinomato ristorante locale. Unisciti a noi per un’esperienza culinaria indimenticabile con il nostro Chef, che vanta 20 anni di esperienza in cucine stellate Michelin, tra cui il famoso Arnolfo a Colle val d’Elsa. Durante le nostre lezioni di cucina, imparerai l’arte della pasta fresca, preparando tre tipi di pasta: Tagliatelle, Ravioli Ripieni e Gnocchi di Patate. Dopo aver creato queste delizie, le assaporerai accompagnate da salse toscane preparate con ingredienti freschi e stagionali. L’esperienza include anche bruschette come antipasto e la nostra specialità: ravioli fritti. Tutti i piatti saranno accompagnati dai migliori vini locali, selezionati con cura da Silvia. Situato nel cuore della Toscana, alle porte di San Gimignano, il nostro ristorante è un punto di riferimento per chi cerca autenticità e qualità nella cucina italiana. Non perdere l’opportunità di vivere un’esperienza culinaria unica, imparando dai migliori e assaporando il meglio della tradizione toscana. Prenota ora e diventa un maestro della pasta fresca!
ESPERIENZA DI CUCINA ORGANIZZATA DA:
DOC SAN GIMIGNANO
CHE COSA E’ INCLUSO
PUNTO DI RITROVO
DOC San Gimignano, Via Baccanella, 53037 San Gimignano SI
MODALITA’ DI PRENOTAZIONE E TERMINI DI CANCELLAZIONE
- Prenotazione obbligatoria online.
- Pagamento in loco con carta di credito Visa/Mastercard, bancomat o contanti
- Cancellazione gratuita, si prega di avvisare il prima possibile qualora non fosse più possibile partecipare
Carla –
Silvia and Sasha are truly one of a kind! We had our family join us for a cooking class after touring San Gimignano and it was the perfect decision. We have done a variety of different cooking classes throughout Italy and they were by far the warmest and most authentic. Could not recommend them enough to anyone in the area. Their space is beautiful and service is unmatched
Reba –
Sasha and Silvia were great, so warm, welcoming and full of cooking ideas. They gave us more time than expected and helped our friend with parking. I can’t say enough good about our experience ❤️
Jed –
We had so much fun with the pasta making class! Silvia and Sascha were wonderful teachers and hosts and went out of their way to accommodate two of us who were celiac so we could participate in the learning….and eating!
Sascha is so talented in the kitchen and it was such a great learning experience for all of us. He was very hands on with his help as we tried to make the different pastas and gnocchi, and graciously let us come into the kitchen to watch him make the sauces. He even put a couple of us to work with prepping some of the ingredients! 🙂
Silvia was so gracious and was there to help as we worked on our pastas. She also had great recommendations for wine and other beverages. She definitely kept the group together and helped create a fun and entertaining experience.
Our group of 11 felt like this was definitely one of the highlights of our 2 week trip to Italy. Both from the ability to learn how to make different pastas, but also the fun time we had with the class. I can’t recommend this highly enough!
Nick –
Wow! If you’re reading this just stop what you’re doing and head to Docs! What an amazing experience, the only thing more fabulous than the food was the hospitality of the owners. Sasha and Silvia were amazing and treated us like family! 10/10 would recommend if you are looking for a cooking class or a great place to stop for lunch! Very short walk into the city but so much more relaxing atmosphere than the hustle and bustle up in the city.
Jesse (verified owner) –
Do not visit San Gimignano without taking a cooking class here! I would come to Italy just to visit this place. The pasta is made only with local, seasonal ingredients and is truly one of the best meals I have had in Italy. The hostess is also incredibly kind! Grazie ❤️