Description
Welcome to the gateway of San Gimignano, where our renowned bakery, one of the best in Tuscany for artisanal baked goods, offers you an extraordinary culinary experience. Join our Chef, who boasts 20 years of experience in Michelin-starred kitchens, including the famous Arnolfo in Colle val d’Elsa and Acquolina in Rome. We are specialized in fermentation, refined through years of study.
In our exclusive pizza cooking class, you will learn to prepare pizza dough by hand, with a 24-hour fermentation. We will show you how to divide the dough and form the perfect pizza balls. Discover the art of stretching and topping your pizza with both classic and modern toppings, including a delicious sweet pizza, and master the baking process. At the beginning of the course, you will be offered a Spritz as an aperitif to welcome you. Enjoy the pizzas you create, perfectly paired with local wines selected by Silvia.
Located just outside San Gimignano, our bakery is the go-to place for artisanal baked goods and a symbol of culinary excellence. Don’t miss this unique opportunity to learn from the best and savor the flavors of Tuscany. Book your spot now and become a pizza-making maestro!
COOKING EXPERIENCE ORGANIZED BY:
DOC SAN GIMIGNANO
WHAT’S INCLUDED
MEETING POINT
DOC San Gimignano, Via Baccanella, 53037 San Gimignano SI
BOOKING METHODS AND CANCELLATION POLICY
- Online booking required.
- Payment on site with Visa/Mastercard credit card, debit card or cash
- Free cancellation, please notify as soon as possible if you are no longer able to participate
Stacey –
I wanted to say thank you again, for such a wonderful night.
Our class was more than just cooking. You and both were fun to hang out with and spend time getting to know you. It made the entire experience!
Thank you so much! Also my pumpkin pizza was a delicious morning snack!
Grazie!
Thank you